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This is the website of Nikka Whisky Distilling Co., Ltd. Explore about our brands, Yoichi and Miyagikyo distilleries, and the history of our founder, Masataka Taketsuru.
The Nikka was first introduced in 2014, when a limited edition The Nikka 40 Years Old was unveiled to commemorate Nikka Whisky's 80th anniversary. The asymmetry bottle design represents layers of traditions and heritage which have been inherited from the foundation, and the Nikka emblem is a symbol of our craftsmanship.
The story of Nikka Whisky and it's founder Masataka Taketsuru, who dedicated his whole life and passion in creating authentic whisky in Japan.
From The Barrel is a meticulous blend of over a hundred malt and grain whiskies, primarily malt whiskies from Nikka’s two distilleries in Japan and signature Coffey grain whiskies.Married to create a whisky that is both rich and mellow, it reveals—after a brief pause—an elegant aroma and deep complexity, with a pleasantly stimulating kick.
Two representative distilleries of Nikka Whisky. Distinct natural environment and facilities, resulting in wide variety of whiskies. Distillery tours are also available.
With a deep respect for traditional methods, Taketsuru crafted Nikka to deliver a perfect balance of smoothness and complexity. Whether it's their Yoichi single malt, known for its bold smokiness, or the refined blend of the Miyagikyo, Nikka offers a whisky experience that's both sophisticated and approachable.
