Coffee beans that pass through the digestive system of Asian elephants produce an unusually smooth and low-bitterness brew. It’s one of the most expensive and unique coffees you can get. Now, a new ...

Elephant “poop coffee” is a thing. Now, researchers hade an idea about what makes it so delicious

It has been described as nutty, chocolatey, earthy and even fishy: a wildly expensive coffee that can sell for more than 100 times the price of regular brews, made from beans eaten and excreted by ...

C&EN: This coffee comes from a mammal’s poop. What makes it chemically distinct?

This coffee comes from a mammal’s poop. What makes it chemically distinct?

Science News: Coffee beans pooped out by civets really are tastier. Here’s why

The world’s most prized coffee comes from partially digested beans pooped out by the Asian palm civet. Now, researchers are delving into why this “civet coffee” is so tasty. New chemical analyses of ...

Food & Wine: What Are the Differences Between Arabica and Robusta Coffee Beans?

MSN: What's the Difference Between Cold Brew and Iced Coffee? Experts Spill the Beans

What's the Difference Between Cold Brew and Iced Coffee? Experts Spill the Beans

Coffee professionals are fussy about the method they use to make coffee, the beans they use to brew, and perhaps even more so, about the techniques they employ to get the most out of each cup or pot.