Baristas Say This Is the Best Decaf Coffee at the Grocery Store (It’s Under $10)

Decaf coffee has been thrown under the barista bus for quite a while. And perhaps for good reason, as for too many years, there was hardly an option in the field worth brewing. Alas, times continue to ...

Post-Bulletin: Tej Bhagra: The art of decaf: My guide to coffee without the buzz

Tej Bhagra: The art of decaf: My guide to coffee without the buzz

A barista (/ bəˈriːstə, - ˈrɪs -/ bə-REE-stə, bə-RIST-ə, Italian: [baˈrista]; lit. 'bartender') is a person, usually a coffeehouse employee, who prepares and serves espresso -based coffee drinks and other beverages.

In this comprehensive guide, you’ll discover the essential skills every barista needs, explore their day-to-day responsibilities, and learn about the various career paths available in the coffee industry.

What is a barista? A barista is a person who prepares coffee and other espresso-based drinks for customers in a café, restaurant, or coffee shop. Barista is a fairly new job, even though it seems to have been around for ages.

What is a Barista? A barista specializes in the art of preparing and serving coffee-based beverages. Baristas work in coffee shops, cafes, and specialty coffee establishments, and their role goes beyond simply making a cup of coffee.

Discover the responsibilities, skills, and career growth opportunities of a barista. Learn about customer service, daily tasks, training, and education in the coffee industry.